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Eggplant Caponata
A vegetarian seasonal special featuring roasted eggplant filled with mushroom caponata, featuring peppers, onions, olives, and capers, topped with crumbled feta cheese and a balsamic glaze drizzle.
$12.00 — available on subscription
454 Calories
16g Fat
59g Carbs
20g Protein
Nutrition
Calories | 454 |
Fat | 16g |
Carbs | 59g |
Protein | 20g |
Saturated Fat | 9g |
Trans Fat | 0g |
Cholesterol | 50mg |
Sodium | 787mg |
Sugars | 11g |
Fiber | 8g |
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